Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pink rasgulla / paneer jamun / pink jamun. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Pink Rasgulla / Paneer Jamun / Pink Jamun is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Pink Rasgulla / Paneer Jamun / Pink Jamun is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have pink rasgulla / paneer jamun / pink jamun using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Pink Rasgulla / Paneer Jamun / Pink Jamun:
- Take 3/4 litre Full Fat Milk
- Prepare 2 tbsp Lemon Juice
- Get 1 tsp Corn Flour
- Prepare 1 tbsp Rose Syrup
- Get 1 cup Sugar
- Take 4 cups Water
- Get 1 tsp Rose Water
Steps to make Pink Rasgulla / Paneer Jamun / Pink Jamun:
- Heat 3/4 litre of full fat milk in a heavy bottom pan.
- Once the milk comes to a boil, switch off the flame and add 1 cup of water to bring down the temperature a bit.
- Add lemon juice till the milk curdles.
- Drain the curdled milk using a muslin cloth and squeeze to remove all the water from the chena.
- Take the chena in a plate and add 1 tsp of cornflour and a tsp of rose syrup to it.
- Mash the chena with your hands for 10 minutes to make it soft and smooth. This is an important step to make soft rasgullas.
- Make small balls or any desired shape from the chena.
- Meanwhile in a pan mix 1 cup of sugar and 4 cup of water with a tsp of rose water and let it boil at high temperature.
- Put the pink rasgulla balls in the boiling sugar syrup. Cook the pink rasgullas in sugar syrup for 10 minutes on high flame by covering with a lid.
- Refrigerate the rasgullas with the syrup and serve chilled.
So that is going to wrap this up for this exceptional food pink rasgulla / paneer jamun / pink jamun recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
