Wholemeal onion chapati
Wholemeal onion chapati

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, wholemeal onion chapati. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Fresh whole wheat chapati is quick, easy, and delicious; perfect with butter, as an accompaniment, or as a wrap!. Tip- spices like garlic and onion powder pepper cinnamon or whatever you like may be added to spice it up a bit. If you don't like whole wheat bread you will definitely not like this.

Wholemeal onion chapati is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Wholemeal onion chapati is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have wholemeal onion chapati using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Wholemeal onion chapati:
  1. Get 1 kg whole meal flour
  2. Take 2 medium onions
  3. Prepare Cooking oil
  4. Make ready 1 tablespoon salt
  5. Get 2 cups warm water

Mix the ingredients well and knead it into a smooth dough. Separate the dough in equal portions. Had to be careful getting the heat just right but results as good as any indian restaurant. Thank you Lovely The onion roti is flavorful yet moderately-spiced so it will be appealing to the whole family.

Instructions to make Wholemeal onion chapati:
  1. Cut the onions and fry them in oil till well cooked and let them cool
  2. In a bowl mix the flour and salt. Add in some cooking oil and rub in till you form crumbs
  3. Pour the fried onions in the flour mixture and mix well
  4. Make a dough by adding water to the flour bit by bit as you knead. Then add some oil to the dough. Cover and let it rest for 1 hr
  5. Roll out the dough and apply some oil.
  6. Cut into strips and roll them up
  7. Allow them to rest for another 30 mins. Then roll one by one and make chapati
  8. Serve and enjoy with the stew of your choice

Spiced with cumin seeds, ginger, coriander and green chillies, this whole wheat based roti is rather versatile-it can be had with an elaborate vegetable preparation or just a cup of curds and pickle. A quick and easy recipe for warm, soft, lightly charred chapati. The perfect vessel for mopping up that curry sauce. I find this quite a therapeutic recipe - a little bit of kneading, a little bit of rolling, and straight onto cooking, without having wait for anything to prove. I made chapati for the first time at the weekend using this recipe as a guide.

So that’s going to wrap it up with this exceptional food wholemeal onion chapati recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!