Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, vickys apple spiced morning porridge, gf df ef sf nf. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Great recipe for Vickys Apple Spiced Morning Porridge, GF DF EF SF NF. A warming porridge to set you up for the day. You can add sugar or sweetener to taste in place of the dates if you prefer Great recipe for Vickys Bircher Muesli with Variations GF DF EF SF NF.
Vickys Apple Spiced Morning Porridge, GF DF EF SF NF is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Vickys Apple Spiced Morning Porridge, GF DF EF SF NF is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook vickys apple spiced morning porridge, gf df ef sf nf using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Apple Spiced Morning Porridge, GF DF EF SF NF:
- Get 160 g gluten-free porridge oats
- Prepare 800 ml light coconut milk
- Make ready 400 ml water
- Get 8 dates, pitted and chopped
- Take 1/4 tsp ground cinnamon
- Make ready 1/4 tsp ground nutmeg
- Take 1/8 tsp ground cardamom
- Prepare 2 tsp vanilla extract
- Prepare 1 apple, grated and maple syrup / honey to top
Supplements for Immune System, Immune Support Supplements and Food for Immune System. See more ideas about Snacks, Food, Recipes. Vickys Scottish Iced Pineapple Cream Tarts, GF DF EF SF NF Recipe by Vicky@Jacks Free-From Cookbook Great recipe for Vickys Scottish Iced Pineapple Cream Tarts, GF DF EF SF NF. Apple spice porridge is a deliciously simple heart-warming breakfast with a sweet apple taste and aromas of cinnamon, it's literally a hug in a bowl.
Steps to make Vickys Apple Spiced Morning Porridge, GF DF EF SF NF:
- Put the oats, milk and water in a saucepan. Bring to the boil then turn down to a low simmer
- Pit and chop the dates and add to the pan with the cinnamon, nutmeg, cardamom and vanilla
- Cook until the oats have absorbed all the liquid, around 5 minutes. Add more milk or water if you like a thinner porridge and add extra vanilla / spices to taste
- Divide into serving bowls and top with the grated apple, a sprinkle extra cinnamon and some maple syrup to taste
Today folks, I'd like to introduce you to my new breakfast best friend, apple spice porridge. This tasty apple and cinnamon porridge is an overnight oats recipe. Everything in moderation as they say. I consider myself a good cook, not a baker but will let you know my verdict once I've had a bash.. See more ideas about Desserts, Food, Recipes.
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