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Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken casserole on coconut glutinous spicy rice🍽🍾🍷🐣🍜🍋🌶. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Make the yogurt sauce by combining all of the sauce ingredients until smooth. Measure the rice into the casserole dish along with the coconut milk, carrots, and boiling water. Drain and return half to the pan with half the kidney beans, then cover. (Run the other half of the rice under cold water, drain and leave until cold, then mix with the remaining kidney beans.

Chicken Casserole on Coconut Glutinous Spicy Rice🍽🍾🍷🐣🍜🍋🌶 is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Chicken Casserole on Coconut Glutinous Spicy Rice🍽🍾🍷🐣🍜🍋🌶 is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken casserole on coconut glutinous spicy rice🍽🍾🍷🐣🍜🍋🌶 using 23 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Casserole on Coconut Glutinous Spicy Rice🍽🍾🍷🐣🍜🍋🌶:

1. Prepare 2 cups Glutinuous rice(colour white milk),wash only one time
2. Make ready then add water to soak for 2 hours. Then drain the water
3. Get 1 tsp salt
4. Get 1 pandan leaf
5. Take 2 cups tin Coconut Cream milk
6. Make ready 1 whole Chicken cut into 10-12 pieces, skin off
7. Get 1.5 cm Incision deep cuts parallel
8. Make ready 1 cup Greek Yoghurt
9. Make ready 4 cloves Garlic smashed cut thinly
10. Take 6 cm afresh Ginger sliced very thinly (or Ginger paste 2 tsp)
11. Make ready 2 tsp garam Masala powder
12. Make ready 1 tbs Baba Curry powder
13. Take 1 tbs Turmeric powder
14. Take 2 lime-kaffir juices
15. Take 2 tbs white vinegar
16. Make ready 2 tsp salt
17. Prepare 2 tbs sugar
18. Make ready 1 tsp Mustard
19. Get 1 tbs Kashmir Red Chili powder (mild chili) or
20. Get (or 1 tsp Cayenne Pepper powder is up to your preference)
21. Get 2 tbs Butter
22. Prepare 2 cups Rice Bran Oil for deep fry
23. Prepare Garnish: 1 bunch Coriander leaves, chop roughly w/ the stems

Heat oil over medium-high heat until hot in a heavy round casserole. Bring to a boil, then reduce the heat to low and cover; cook until the. Spicy Coconut Chicken Casserole Spicy Coconut Chicken Casserole. Add chicken (with any juices), arranging pieces in a single layer.

Instructions to make Chicken Casserole on Coconut Glutinous Spicy Rice🍽🍾🍷🐣🍜🍋🌶:

1. In a Rice Cooker add the pre-soaked glutinuos rice then put 2 cups coconut cream milk, 5 cups waters, salt and pandan leaf. Cook on high for 10 minutes then lower down the heat, put the lid on and simmer for 20 minutes or until softened. Let it settle for 15 minutes with the lid on, then transfer into a deep large serving bowl, discard the pandan leaf. Garnish with the herb Coriander leaves on top centre, the rice has a beautiful fragrant aroma. Cover top to keep warm.
2. Remove any skin of the Chicken, then using a sharp knife cut 4-6 parallel diagonal slits into each chicken's legs piece, cut all the way to the bone. Season with salt. For marinade: add mixture of Yoghurt, Red Kashmiri powder or cayenne pepper, Ginger paste and salt. Marinade for 30 minutes.
3. In a wok on high heat 2 cups oil. Place the chicken pieces in the hot oil & cook until just brown, turn over and cook for 2' Half cook pieces, almost brown on both sides then turn off the heat. Don't over cook. Transfer the half cooked chicken into a big bowl.
4. In the wok,heat 1 tbs oil& 2tbs butter:add the rest of the ingredients: turmeric, mustard,curry powder, garam masala, Garlic,salt, black pepper, Cayenne pepper.Mix well and cook on low temp for 1'. Then put the Chicken back into the wok:mix the meat to the spicy bumbu with the big spoon until chicken are well coated,add lime-kaffir juice,white vinegar,sugar & 2 cups coconut cream milk and mix all, cook in mild temp for about 10'. Taste the season.Remove chicken into serving deep dish.
5. To serve warm: Put the chicken pieces on top of Glutinuous Rice as bed. To drink with a cup of hot Jasmin tea or with a glass of Sparkling Red Wine. Cheers 😙🍲🎊🎈

Cover, and reduce heat to medium-low. Sticky Hawaiian Chicken drumsticks marinated in a sweet, tangy spicy pineapple sauce! Serve with coconut rice for a deliciously tropical dinner. Add rice, onion, broth, and soup and stir until combined. After that, drain the water and place it in a steamer.

So that is going to wrap it up for this exceptional food chicken casserole on coconut glutinous spicy rice🍽🍾🍷🐣🍜🍋🌶 recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!