Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, four star hamburgers. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Four Star Hamburgers is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Four Star Hamburgers is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook four star hamburgers using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Four Star Hamburgers:
- Take 2 lb Lean Ground Beef
- Prepare 4 tbsp Parsley Flakes
- Get 1/4 can Bacon bits
- Get 1/2 tsp Garlic powder
- Prepare 1 tsp McCormicks Grill mates montreal steak seasoning
- Prepare 1/2 tsp Ground Mustard
- Take 1/4 cup Finely Chopped Onions
- Prepare 1/2 cup Finely Chopped Mushrooms
- Prepare 2 Whole Eggs
- Prepare 1/2 cup A-1 Steak Sauce
- Take 1 cup Bread Crumbs
- Prepare 1/2 cup Dill Pickle Relish
- Prepare 10 slice Pepper Jack Cheee
- Prepare 10 slice Colby Jack Cheese
- Prepare 10 English Muffins (buttered & grilled)
Steps to make Four Star Hamburgers:
- Mix all ingredients together; Shape mixture into 10- 5 inch patties. Let them set in the frigerator over night.
- Preheat your grill to medium heat, cut muffins in half butter and grill until golden Brown.
- Place hamburger patties on grill also on medium heat, cook approximately three minutes on each side, place pepper Jack and Colby Jack Cheese on the party. Serve on grilled English muffins.
- Please enjoy!!
So that is going to wrap this up with this exceptional food four star hamburgers recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
