Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chasseur sauce. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chasseur Sauce is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Chasseur Sauce is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chasseur sauce using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chasseur Sauce:
- Get 4 tbsp butter
- Take 3 cups cremini mushrooms, diced
- Take 6 shallots, minced
- Take 12 ounces red wine
- Make ready 6 tbsp brandy
- Get 4 cups veal demi-glace
- Make ready 2 cups tomatoes, diced
- Prepare 1 tablespoon parsley, chopped
- Make ready to taste salt and pepper
Instructions to make Chasseur Sauce:
- Melt butter in a heavy saucepan.Add shallots and mushrooms, saute until butter is absorbed.
- Add red wine and bring to a boil, then simmer until reduced, about 10-15 minutes, add brandy
- Add veal demi-glace and bring to a light simmer.
- Add parsley and tomatoes to finish.
- Season with salt & pepper and serve.
So that’s going to wrap it up for this exceptional food chasseur sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
