Paneer gulab jalebi
Paneer gulab jalebi

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, paneer gulab jalebi. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Paneer gulab jalebi is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Paneer gulab jalebi is something which I’ve loved my entire life. They are fine and they look wonderful.

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To get started with this recipe, we have to prepare a few ingredients. You can have paneer gulab jalebi using 10 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Paneer gulab jalebi:
  1. Get 100 gms paneer
  2. Prepare 3 tbsp wheat flour
  3. Make ready 1 tbsp corn flour
  4. Make ready Pinch orange food colour
  5. Get 1-2 tsp water
  6. Prepare For Sugar syrup :
  7. Get 1 cup Sugar
  8. Get 1 cup water
  9. Make ready 2 cardamoms
  10. Get For garnishing Cashew nuts

This jalebi is made out of paneer or Chanar and then soaked in warm sugar syrup. The jalebi's were made use Channa/Paneer more or less like Gulab Jamun but little rich and has Remove the paneer from the cloth and transfer it to a plate. Paneer Gulab Jamun is a very easy sweet that can be made easily at home. When I posted bread gulab jamun I had many requests to post khoya gulab jamun recipe for diwali as I couldn't make it.

Steps to make Paneer gulab jalebi:
  1. In a blender add the crumbled paneer,wheat flour, corn flour and orange food colour.
  2. Add 2 tsp water and blend again into a smooth consistency.
  3. Heat oil in a kadai for frying the jalebi.
  4. On the other hand start making sugar syrup by adding equal quantities of sugar and water.
  5. Add cardamom (whole or powder) for the flavour.
  6. Now fill the paneer mixture into a piping bag with a star nozzle.
  7. Start making mini rose shaped jalebi in the hot oil.
  8. Let the flame be low.
  9. Fry until golden from both the sides.
  10. Check the syrup meanwhile, if single string sugar syrup is ready switch off the gas.
  11. Add the fried jalebi in the syrup.
  12. Keep them in the syrup for about half an hour.
  13. Sprinkle chopped cashews on top and serve the paneer gulab jalebi.

Paneer Gulab Jamun recipe with step by step instructions. A deep fried cottage cheese dumplings in sugar syrup. On account of Diwali thought of posting this yum recipe. Paneer Jalebi, also Know as Chhena Jalebi, Chhena Jilapi or Zulbia is a Indian Sweet Food. Kesari Jalebi Recipe, Learn how to make Kesari Jalebi (absolutely delicious recipe of Kesari This Kesari Jalebi recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food..paneer to maida jalebis ,this chanar jalebis are also known as jilpis in bengal ,bengali channar These jalebis are everyones favourite mithai as its crispy outside and juicy inside. paneer jalebi.

So that’s going to wrap it up with this special food paneer gulab jalebi recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!