Toasted Muesli
Toasted Muesli

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, toasted muesli. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Toasted Muesli is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Toasted Muesli is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have toasted muesli using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Toasted Muesli:
  1. Take 1 cup mixed nuts, roughly chopped (macadamia, almond, walnut, cashews etc)
  2. Prepare 2 tbs coconut oil
  3. Take 3 tbs honey or rice malt syrup
  4. Make ready 1 1/2 cups rolled oats
  5. Take 1/4 cup seeds (pepita, sunflower etc)
  6. Take 1/2 cup dried apples and apricots chopped finely
  7. Get 1/4 cup toasted coconut flakes (optional)
  8. Make ready 1 tsp ground cinnamon

Serve it with low-fat plain Greek yogurt and fresh fruit, such as pitted sweet cherries or berries. Both are high in fiber and rich in antioxidants. Making this Toasted Muesli is a fairly straightforward process. You just need to combine the dry ingredients and simmer the other ingredients for one minute, before combining everything and toasting.

Steps to make Toasted Muesli:
  1. Preheat oven to 170 degrees celsius.
  2. Place the mixed nuts into a food processor and pulse 1-3 times (depending on how chunky you would like your nuts to be).
  3. Place the coconut oil and honey into a saucepan and melt slowly on a low heat stirring.
  4. Add the rolled oats, chopped nuts, seeds, dried fruit, coconut flakes (optional) and cinnamon into a bowl and mix together until completely combined.
  5. Add coconut oil and honey or rice malt syrup and combine.
  6. Pour the combined ingredients into a baking tray and bake for 20-25 minutes or until the muesli has just started to turn a light golden colour (give it a stir every 5 minutes with a fork so that it cooks evenly).
  7. Allow to cool and store in an airtight container at room temperature for up to a week.

It takes about an hour to toast your homemade muesli, and you'll need to remove the muesli from the oven once or twice and stir during the process. Maple Toasted Muesli - Rolled Oats and Flavorful Nuts Toasted with a Touch of Maple Syrup, Tossed with Dried Fruit. I became hooked on muesli several years ago, when my husband and I spent a few months in England working on a project he was involved with. Store in a large airtight container. Toasted muesli is also great in yummy energy balls and slices.

So that’s going to wrap this up for this special food toasted muesli recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!