Ham and Cheese Omelet with Toast and Fruit
Ham and Cheese Omelet with Toast and Fruit

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, ham and cheese omelet with toast and fruit. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Ham and Cheese Omelet with Toast and Fruit is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Ham and Cheese Omelet with Toast and Fruit is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook ham and cheese omelet with toast and fruit using 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Ham and Cheese Omelet with Toast and Fruit:
  1. Take 2 eggs
  2. Take 1/2 tbsp butter
  3. Get 1 oz sliced ham
  4. Make ready 1 oz cheese
  5. Get 1 salt and pepper
  6. Make ready 1 tbsp peanut butter
  7. Prepare 2 slice bread
  8. Make ready 1 clementine
Instructions to make Ham and Cheese Omelet with Toast and Fruit:
  1. Mix 2 eggs in a bowl
  2. Melt butter in a pan over low-medium heat
  3. Pour eggs into pan when butter is melted
  4. Tear ham slice(s) into small bits and add them to eggs
  5. Add salt and pepper to eggs to taste
  6. Sprinkle cheese onto eggs
  7. When there is little to no liquid egg left, fold omelet in half
  8. Start toast in toaster
  9. After 2 minutes, flip omelet
  10. After 2 minutes, remove omelet from heat
  11. Spread peanut butter on toast

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