Vegetarian Panna cotta
Vegetarian Panna cotta

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, vegetarian panna cotta. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Vegetarian Panna cotta is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Vegetarian Panna cotta is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook vegetarian panna cotta using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian Panna cotta:
  1. Make ready 4 cups extra thick cream
  2. Take 2/3 cup sugar or adjust to taste
  3. Get 4 tsps agar agar
  4. Take 1 tsp vanilla extract
Steps to make Vegetarian Panna cotta:
  1. Mix all the ingredients in a pan and bring it to boil on a medium heat, stirring occasionally.
  2. Pour the mixture equally into ramekins or silicone moulds and let it set in the fridge for at least 4hours.
  3. Before serving, unmould the Panna cotta on to a plate and garnish with a fruit compote of your choice. You can also add fresh fruit to it.

So that’s going to wrap it up with this exceptional food vegetarian panna cotta recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!