Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, my pineapple & peach dump cake π. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
The one that is most special to you. My pinaple is simply the your soulmate. He might not know it yet but you two will be together in the end making babies as the sun sets. im gonna end this by saying coca-cola is the most disgusting beverage i've ever drink fuck this chemical shit, i'm fine with my pineapple juice.
My pineapple & Peach Dump Cake π is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. My pineapple & Peach Dump Cake π is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have my pineapple & peach dump cake π using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make My pineapple & Peach Dump Cake π:
- Make ready Cake
- Take 1 +1/2 cups pineapple chopped and juice
- Take 2 Eggs
- Make ready 2 cups all purpose flour
- Make ready 2 tsp baking soda
- Get 3 cups Sugar
- Get 1/2 tsp vanilla extract
- Get 1 Cup desicated Coconut
- Get Frosting
- Prepare 1 stick butter 113g
- Make ready 3/4 cup evaporated milk
- Take 1 cup Sugar
- Prepare 1 cup nuts +fruit
- Make ready 1 cup shredded coconut
It's in a west window N. of Detroit. This is my first instructable, and I really hope u like it! This is an Instructable on how to make Yeast - Adding just a teaspoon of instant bakers yeast to your Pineapple Beer will make it much more. This pineapple smoothie is healthy, refreshing and tastes downright tropical!
Steps to make My pineapple & Peach Dump Cake π:
- Just add all the cake mix to your mixure and mix until all smooth
- Add greaseproof paper in a the baking tin 9inch x 6 in and pour the liquid mix in. Add to pteheated oven middle shelf for 35- 45 minutes
- Near the end of the cooking take it out of the oven.
- Mix the frosting mix in a saucepan and put on heat until boils stirring often for 5 minutes. When thickened add on top of the near cooked cake and add back in the oven for a further 10-15 minutes. Test with piercing a knife through if comes out clean leave to cool naturally. Add some more nuts and raisins on top press in.
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