Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, veggie souffle. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Veggie Souffle is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Veggie Souffle is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook veggie souffle using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Veggie Souffle:
- Prepare 1 leak cut in thin slices
- Get 1 brown onion diced
- Take 200 g lean bacon diced
- Prepare 300 g mushrooms in slices
- Get 2 chorizo cut in thin slices
- Prepare 2 carrots diced
- Take 1 cup fresh or frozen peas
- Get 1 tin dice tomato
- Get 4 eggs
- Make ready 600 ml thinking cream
- Make ready 1 cup evaporated milk
- Get 500 g mozzarella grated
- Prepare 1 cup pecorino grated
- Take 500 g pasta Collezione Cascarecce
- Get 2-3 table spoons oil
Instructions to make Veggie Souffle:
- In a medium saucepan, water and salt to boil for the pasta.Turn oven to 180C. In a large saucepan (you can place to oven later) add the oil bacon, chorizo, cook for 2-3 minutes (each time you add) then leak, onion, then carrots, mushrooms, then peas, tomatoes, salt/ pepper.
- Let cook for 4-6 minutes until pasta is cooked (it needs 9 minutes I take them out in 7 minutes). Add the pasta to veggies stir well, turn off the heat add the pecorino cheese, stir to combined.
- Whisk the eggs add the thinking cream and evaporated milk whisk and pour over pasta finish with mozzarella. Bake for 30 minutes until golden.Effie xx
- You can add a handful of fresh beans or little broccoli. Effie xx
So that’s going to wrap it up with this special food veggie souffle recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
