Milky cincin
Milky cincin

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, milky cincin. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Milky cincin I made this for eid celebration its really tasty. In a bowl mix all the dry ingredients together then add the butter and mix well then add in the milk,egg. I love the taste, sweetness, flavour and crispy nature.

Milky cincin is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Milky cincin is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook milky cincin using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Milky cincin:
  1. Take 16 cups flour
  2. Get 500 g butter
  3. Make ready 2 tablespoon baking powder
  4. Prepare 2 cups sugar
  5. Get 2 egg
  6. Prepare 1 cup evaporated milk
  7. Prepare 1 tblspoon salt
  8. Prepare Water
  9. Prepare Oil for frying

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Steps to make Milky cincin:
  1. In a bowl mix all the dry ingredients together then add the butter and mix well then add in the milk,egg and 1 cups of water mix to form a dough you can add more water if the dough is not stretchy then close the bowl with a cling film be and allow to rest for 30 minutes
  2. Cut a portion of the dough and roll it out on a flat surface then cut to desired shape then heat oil in a pan and fry until golden brown

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