Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chapati vegetable cups #team contest #team sugar&spice #appetizer #indian food. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chapati vegetable cups #team contest #team sugar&spice #appetizer #indian food is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chapati vegetable cups #team contest #team sugar&spice #appetizer #indian food is something which I have loved my entire life. They’re fine and they look wonderful.
However, you can make your plain and simple rotis (Chapatis) more nutrient-packed and delicious by adding some fresh vegetables to it. Adding chopped, grated or pureed vegetables while kneading the wheat flour not only enhances the color and appearance of the roti, but it also improves its nutritive value. Delicious chapati veg rolls prepared with fresh mixed veggies.
To begin with this recipe, we must prepare a few components. You can have chapati vegetable cups #team contest #team sugar&spice #appetizer #indian food using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chapati vegetable cups #team contest #team sugar&spice #appetizer #indian food:
- Make ready To make chapati
- Take 2 cups flour
- Take 1/2 cup warm water
- Get 1 pinch salt
- Take To make the vegetable salad
- Take 1 courgette
- Make ready 1 onion
- Make ready 1 Tomato
Vegetable Chutney is a nutritious chutney prepared with mixed vegetables like carrot, cabbage, pumpkin, capsicum, brinjal, etc. We have made carrot chutney, cabbage chutney and many more chutneys with vegetables but this is a mixed vegetable chutney. The perfect vessel for mopping up that curry sauce. If serving vegetable kofta gravy with chapatis or rotis, then keep the gravy slightly thick.
Instructions to make Chapati vegetable cups #team contest #team sugar&spice #appetizer #indian food:
- For the chapati.put the flour in a bowl add salt make a hole at the centre add the warm water and knead to form a dough transfer to your workspace and knead till soft.form into a ball apply oil and wrap in cling film.let it rest for at least 30 mins
- When the dough is rested divide into 5balls and take your rolling pin and spread into a circle
- Heat your pan till hot then cook your chapati light without oil
- Then cut your chapati into quarters
- Take your muffin tin n apply oil in it put the chapati quartets into it and apply margarine in the chapati cups
- Bake in a preheated oven at 180 degrees till brown.remove when cool
- For the vegetable s diced the courgette n onion fry in oil till tender for the tomato deseed n cut into strips,put all your vegetable together season with salt n pepper put in the chapati cups
If serving mix veg kofta gravy with rice, then keep the gravy slightly thin or with medium consistency. I made chapati for the first time at the weekend using this recipe as a guide. Assorted Mixed Vegetable Curry for Chapati. Mixed Vegetable curry is prepared with an assortment of vegetables including potatoes, cauliflower, carrots and beans. Other vegetables depending on personal tastes can also be diced, tossed and cooked.
So that is going to wrap this up with this exceptional food chapati vegetable cups #team contest #team sugar&spice #appetizer #indian food recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
