Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, caramel pudding. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Caramel pudding was always a favorite in the family when I was growing up, now I enjoy making it for my family. My grandmother often cooked "from scratch", and she still does. As you can see from this. caramel pudding.
Caramel pudding is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Caramel pudding is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have caramel pudding using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Caramel pudding:
- Take Step 1
- Take 2 Egg
- Prepare 1 cup milk
- Prepare 1/4 tinCondensed milk
- Take 1 tbsCustard powder
- Make ready 2 bread slices (make small pieces)
- Make ready 1/2 cupSugar
- Prepare 1/2 tsp Baking powder
- Get 1 tsp Vanilla essence
- Make ready Pinch salt
- Prepare For caramel
- Take 1/2 cup sugar
Dont let the caramel get more dark then the pudding will have a bitter tasting caramel. Also the colour purely depends on your taste. Caramel Ingredients: Mould or pan for pudding. Read Blog about Caramel Egg Pudding Recipe and health & fitness, step by step recipes, Beauty & skin care and.
Steps to make Caramel pudding:
- Take a mixer jar(I prefer juice jar) add all step 1ingredients
- Blend it together
- Take a nonstick pan heat it then add sugar let it caramel add it 8inch cake tin (or u can use any steel container also) spread caramel in the tin
- Let it cool for some time then add egg mixture which we blend cover with aluminum foil
- Take a non stick pan add some water place a stand in the middle of pan put pudding tin on it cover lid and cook on low flame for 30min.
- After 30min insert toothpick in the middle of pudding if it comes out clear ur pudding is ready if not again cook for 10min
- After pudding is complete cook slightly cool down take a plate and flip the tin
- Ur pudding comes out easily refrigerator for 2 hours cut into triangle shape or as u wish
- Garnish with cherry or whipping cream
- Serve chill..
Delicious and such a easy pudding which taste so yummy. It is one of the best desert you can make with bread. I have been eyeing on this recipe for a long time. Salted Caramel Bread Pudding is a decadent dessert made with brioche or challah bread, half-n-half, eggs, butter, and brown sugar topped with a silky smooth salted caramel sauce. I am trying to reproduce California Pizza Kitchen's Salted Caramel Pudding for my daughter.
So that is going to wrap this up for this special food caramel pudding recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
