Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, grilled cheese burger. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Everyone loves a grilled cheese, as well as cheese burgers. Put them together and you get this delicious dish. To assemble, place a grilled cheese on a plate then top with a burger and another grilled cheese.
Grilled Cheese Burger is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Grilled Cheese Burger is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook grilled cheese burger using 18 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Grilled Cheese Burger:
- Make ready 300 gm Beef mince (20 % fat)
- Prepare 1 tsp Garlic powder
- Make ready 1 1/2 tbsp Onion powder
- Make ready to taste Salt
- Get 1 tbsp Black pepper freshly crushed
- Make ready 2 tbsp Butter
- Prepare slices Cheddar Cheese
- Take leaves Lettuce
- Prepare slices Onion
- Take slices tomato
- Prepare 1 big size pickle sliced
- Make ready The Buns
- Make ready 2 brioche burger buns
- Get Butter for toasting
- Make ready Sriracha Mayo
- Take 1/4 cup mayonnaise
- Get 2 tbsp sriracha sauce
- Take Pinch salt
Three cheeses plus an amazing cheese sauce put this grilled burger over the top. MORE+ LESS For cheese sauce, melt butter over medium heat in a medium pot. Take a break from traditional burgers. Lots of spicy chiles, Monterey Jack cheese and salsa mix with ground turkey breast for.
Instructions to make Grilled Cheese Burger:
- Pre-heat a gas or charcoal grill to medium heat on half and low on the other half.
- In a medium-size mixing bowl, place the ground beef. Add in garlic powder, onion powder, crushed pepper and salt and mix.
- Form the beef mixture into two patties, about 4 inches wide and one inch thick so when the beef is fully cooked it will shrink to the size of the bun. Lay the patties on a sheet tray or plate and chill for at least ten minutes.
- In a small mixing bowl, stir together the mayo, Sriracha sauce and salt together. Set aside.
- Oil the meat well on both sides and place onto the medium heat side of the grill. Cook to get nice grill marks for about two minutes, then rotate the patties 90 degrees to cross hatch and cook again for about two minutes.
- Flip the beef patties and repeat the same cooking steps for the second side (about 4 minutes total). Move the patties to the low heat side of the grill once the meat is about medium rare inside (Note: if you like your meat cooked through more then cover the grill for a few minutes before you add your cheese).
- Lightly butter the brioche buns and the onion slices and add to the low heated grill side. Cover the meat with Cheese and close the lid on the grill for 1-2 minutes, checking the buns so that they do not burn.
- Remove the cooked brioche buns and grilled onions, Place the buns on the cutting board with the inside sides facing up. Smear about one tablespoon full of sriracha mayo over the grilled sides of the buns. On each bottom bun, layer two lettuce leaves and two seasoned tomato slices.
- Next, place the finished cheeseburger onto the tomato. Put the grilled onion slices and sliced pickles on top of the cheeseburgers and cover with the mayo smeared top bun. Serve with fries!
- Please don't forget to tag @appetizing.adventure on Instagram if you try this recipe!
This burger recipe uses two grilled cheese sandwiches as the buns, a perfect summer barbecue idea. Hell, they didn't even have yogurt they could trust not to make them all sick. It figured when he finally found real, genuine, eat-it-with-butter bread, it would be at Vrepit Sal's. Big juicy burgers filled with chilies, cheese and mushrooms, then grilled and basted with steak sauce. This is a great way to spice up an ordinary hamburger.
So that is going to wrap it up for this exceptional food grilled cheese burger recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
