Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, coconut ladoo. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Coconut ladoo are delicious sweet balls made with grated coconut, sugar & cardamom powder. Coconut ladoo recipe With step by step photos. Ganesh Chaturti is finally here and other festivals are coming as well.
Coconut ladoo is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Coconut ladoo is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have coconut ladoo using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Coconut ladoo:
- Make ready 2 cup Desiccated Coconut
- Make ready 250 gm tin packed condensed milk
- Get 1 tsp butter
- Make ready Pinch red food color
- Make ready 1 tbsp cardamom powder
- Prepare 8-10 pcs chopped cashew nuts
Coconut ladoos are a rich, sweet dessert-snack. This is made for many festive occasions. Coconut laddoo is a very simple and easy recipe to make. These are made with few ingredients.
Instructions to make Coconut ladoo:
- Firstly heat a pan add butter and add desiccated coconut
- Saute it for a couple of minutes
- Now add cardamom powder, condensed milk and red food color here I'm mixing food color with 1 tsp of condensed milk, chopped cashew nuts
- Here I'm using red food color which turned into saffron color
- Now take Little portion From mixture and give a shape of laddoo with your palm and coat your ladoo with desiccated coconut and repeat the process for all ladoo
- Enjoy!!!!!!
Coconut ladoo is often made during Indian festive occasions. Coconut ladoo is a melt-in-the-mouth sweet dish, widely popular in the northern states of India. It is a true delight for the taste buds of the people with a sweet tooth. Coconut cooked in milk and sugar until reduced to a delicious consistency and then flavored with cardamom and ghee. An easy festive recipe, Coconut Ladoo Stuffed With Pistachios is a delicious Ladoo recipe which is perfect for festivals and special occasions.
So that is going to wrap this up with this special food coconut ladoo recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
