Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sig's watermelon and fresh beetroot salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sig's Watermelon and fresh Beetroot Salad is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Sig's Watermelon and fresh Beetroot Salad is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook sig's watermelon and fresh beetroot salad using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sig's Watermelon and fresh Beetroot Salad:
- Prepare 1/4 of watermelon
- Get 4 either fresh cooked or bought cooked beetroot (not pickled)
- Prepare 1/2 red onion
- Prepare 2 spring onions
- Prepare Good handful of edamame beans
- Get Good handful of blueberries
- Get Juice of half a lemon
- Take 1/2 teaspoon fine sugar
- Prepare to taste Fresh ground black pepper
- Take to taste Salt flakes or fresh ground salt
- Make ready 1/2 teaspoon balsamic vinegar
- Prepare 1/2 teaspoon olive oil
- Make ready 1 pinch ground cumin
- Make ready A few sprigs fresh coriander
Instructions to make Sig's Watermelon and fresh Beetroot Salad:
- #eattherainbow Slice the cooked fresh beetroot, (dont use pickled varieties), then slice the watermelon. Cut both into fine strips. Slice the onion very thinly and separate. Lay over the beetroot and watermelon.
- Add the finely sliced spring onions, the beans and blueberries and mix together.make a dressing out of the rest of ingredient to taste.Mix into the salad. I often add fried halloumi or broken up feta cheese into this salad, but I left it away as this asked for vegetarian version.
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