Pasta jollof
Pasta jollof

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pasta jollof. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Just showing you how I make this yummy Jollof Spaghetti. On this episode of SceneOne Kitchen, we'll be showing you how to cook Spaghetti Jollof, this Spaghetti Jollof is very simple and easy to make. The pasta series is still on guys and in this video, I am showing you how to make Jollof Spaghetti.

Pasta jollof is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Pasta jollof is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pasta jollof using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pasta jollof:
  1. Make ready 1 pck. Pasta
  2. Get Yellow pepper
  3. Make ready Maggi(naija pot)
  4. Take Salt
  5. Get Cray fish
  6. Get Tin tomatoes
  7. Get Veg.oil
  8. Make ready Corned beef
  9. Take Onion

Yes you heard me right, jollof pasta. Second, convince my sister to serve said Jollof pasta at her So I threw myself into the first part with gusto. There are many versions of Jollof rice all across West. Jollof pasta depends on processed seasoning in order to derive the palatable Nigerian taste.

Instructions to make Pasta jollof:
  1. Per boil ur pasta with veg. Oil so it does not stick together.
  2. Put ur pot on fire add ur veg. Oil heat and add ur sliced onion, add tin tomatoes, fresh pepper, cray fish, corned beef, maggi and salt stir while u are adding them
  3. Fry a little and and add little water to boil then add ur pasta cook for 3-5 min. Bring down and serve.

You might be wondering what the Nigerian taste is? Well, I will be writing on that issue later. •To prepare the pasta, put some water to boil. Then strain into a sieve to get rid of the excess starch that comes with most. I then became low-key addicted to quick and easy jollof recipes. I have also always loved pasta, so the no-brainer next step was to.

So that is going to wrap it up for this exceptional food pasta jollof recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!