Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, caramel custard rava pudding. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
This recipe is by ShibaZila Channel. We hope that u guys will like this recipe and try it out at ur home. Caramel Custard/Flan is a very popular dessert and is quiet simple to make.
Caramel custard Rava pudding is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Caramel custard Rava pudding is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook caramel custard rava pudding using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Caramel custard Rava pudding:
- Make ready 1 glass milk
- Prepare 3 tsp custard powder
- Prepare 1 tbsp semolina
- Prepare To taste sugar
- Get For caramel
- Prepare 1 tbsp powdered sugar
This easy-to-make pudding is popular all over India but made especially well by the Parsis, Mangaloreans (both from Western India) and the Anglo-Indians. The ingredients are easy to fetch from ur pantry with no mess, it comes out perfect everytime. My lil one who loves pudding enjoyed this too and whenever she sees the ramkeins she would ask for pudding 🙂 She. How to make caramel pudding recipe with step photos Recipe source: Amma.
Instructions to make Caramel custard Rava pudding:
- Firstly take a pan add 1 tbsp add sugar and caramel it at low flame.
- Take a big bowl and add caramel sugar and spread it.
- Then take sauce pan add milk and boil it.
- Add sugar and mix it.
- Add custard liquid in it and boil it.
- Add semolina and cook it for 1 minute.
- Now take a caramel sugar bowl and add custard in it
- After that steam it for 20 minutes at low flame
- Then rest it for 2 hour in refrigerator.
Allow it to cool down to room temp. I prepared this at night as I like them to be refrigerated overnight.for better setting of. Purin (Caramel Custard Pudding) is a popular Japanese dessert. "Purin" means "pudding" in Japanese. Although it's called pudding, it's more like a flan. Purin is very popular in Japan.
So that is going to wrap it up with this exceptional food caramel custard rava pudding recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
