Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, southern biscuits. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Southern Biscuits is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Southern Biscuits is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook southern biscuits using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Southern Biscuits:
- Get 3 cups self rising flour
- Take 1/2 stick butter frozen
- Prepare 1/2 teaspoon salt
- Prepare 2 tablespoons distilled white vinegar
- Get 15 ounces canned evaporated milk
- Prepare As needed flour for dusting
- Prepare As needed Lyles Golden Syrup optional
- Prepare As needed butter to brush tops with
Steps to make Southern Biscuits:
- Preheat oven 450°Fahrenheit mix the vinegar and milk allow to sit 10 minutes stirring occasionally.
- Mix the salt and flour. Grate the butter while it's frozen. Add the butter to the flour.
- Knead the dough for 5 minutes. Form into balls and put into a baking pan. Bake 35-40 minutes. When the come out of oven brush tops with butter. Serve with Lyles Golden Syrup or as is. I hope you enjoy!!!
So that’s going to wrap this up for this special food southern biscuits recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
