Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chilli chapati. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
chapati noodles recipe, chilli chapathi recipe, roti noodles recipe with detailed photo and video recipe. a tasty and healthy snack dish mainly prepared from the left over chapathi or roti. it is typically prepared as evening snack but can also be easily adapted as a breakfast recipe during the ealry morning rush hours Kothu chapati receipe very tasty spicy taste is like kothu parota or chilli parota very easy to prepare mouthwatering receipe try this different receipe for breakfast or dinner after trying. Thanks for this idea. #Chillichapati #chillikothu chapati #Eggkothu chapati #Chilliegg chapati #Miniature cooking #lockdowncooking We cooked chilli chapati under minature setup. It is one of most famous dish across.
Chilli chapati is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Chilli chapati is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chilli chapati using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chilli chapati:
- Get 1 roughly chopped onion
- Prepare 2 tsp oil
- Take 1 roughly chopped tomato
- Make ready 2 Chopped green chilli
- Take 1 tsp Chopped ginger
- Prepare 1 tsp Chopped garlic
- Make ready 1 tsp red chilli powder
- Get 1 tsp Coriander powder
- Prepare 1 tsp Garam masala powder
- Make ready 1/4 tsp Cumin powder
- Make ready 3-4 Chapati
- Get As needed Coriander leaves
Here i added for the presentation purpose. சில்லி சப்பாத்தி மிக சுவையாக செய்வது எப்படி Roll it into chapati and toast on hot tawa by drizzling oil on both sides till cooked. Remove and serve with raita or pickle. Pictorial: Take wheat flour in a bowl: There are no 'rules' to be followed for street food fare like Chilli Parotta recipe.
Instructions to make Chilli chapati:
- Prepare chapathi or take left over chapathi.
- Cut chapati into pieces
- Heat kadai. Add oil, chopped green chilli.
- Add chopped ginger and garlic
- Saute it. Now add onion.
- After onion gets cooked, add tomato.
- Now add salt, chilli powder, coriander powder, garam masala powder and cumin powder. If we want more red colour add red chilli paste instead of chilli powder.
- Add water immediately.
- Add chapathi pieces. Mix it well to get coated with masala.
- Chilli chapathi is ready to serve. Garnish with coriander leaves.
It is versatile, in the sense one can add ingredients be it spices or sauces according to one's preference. A simple twist can transform the dish's texture and flavor profile and make it something special. Amma always make this chilli chapathi instead of parotta with the left over chapathis. I sometimes prefer to have this as my lunch box special goody. Try the same recipe with Parotta for Chilli Parotta.
So that’s going to wrap it up for this exceptional food chilli chapati recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
