Surti jeera biscuits
Surti jeera biscuits

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, surti jeera biscuits. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

This Biscuits are very famous in surat,as the name it self says it's really buttery.. Today I made famous surati Makhniya Biscuit. It is basically recipe of South Gujarat.

Surti jeera biscuits is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Surti jeera biscuits is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have surti jeera biscuits using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Surti jeera biscuits:
  1. Prepare 2 cups maida
  2. Prepare 1 tsp jeera
  3. Get 1/2 tsp salt
  4. Make ready 2 tsp sugar powder
  5. Make ready 100 gms butter
  6. Prepare 1 tsp baking powder

Go ahead and prepare these classic biscuits right away! Cumin cookies or jeera/zeera (hindi name for cumin) biscuits as we call them in India are ideal for tea time. Salted Cumin Biscuits, Specialty of Surat, Gujarat India. Jeera Baked Biscuit We are providing Jeera Baked Biscuit in air sealed packets for retaining its freshness for a long time.

Steps to make Surti jeera biscuits:
  1. Take maida, add all ingredients one by one. Knead a semi soft dough using warm water.
  2. Rest it for 10 mins. Make small balls, Now after 10 mins, take a baking tray, bake the biscuits in a preheated oven for 35 mins @180°c.
  3. Remove from the oven and serve with tea.

Having jeera as an important ingredient, this biscuit is easy to digest. Jeera Biscuit- Delicious Crisp Cumin flavored bakery style biscuits. Jeera biscuit are typical Indian bakery style biscuits,which are heavily flavored with the rich aroma of cumin and are sweet and salty. Do not overbake the biscuits will become hard. The variations to this recipe is endless,replace jeera with ajwain or add vanilla essence or add choco chips or add some spice powders and skip sugar etc.

So that is going to wrap it up for this exceptional food surti jeera biscuits recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!