Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cornmeal pap. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Cornmeal Pap is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Cornmeal Pap is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook cornmeal pap using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cornmeal Pap:
- Take 1 cup cornmeal (fine or medium grind)
- Make ready 950 ml chicken/beef or vegetable broth or stock
- Get to taste Salt
- Get to taste Ground black pepper
Steps to make Cornmeal Pap:
- In a medium saucepan bring broth to a boil.
- Add the cornmeal in slowly. Whisk continously to keep mixture from clumping. Switch to a flat wooden spoon once mixture starts to thicken.
- Allow to simmer gently until cooked to desired consistency, approximately 20 minutes.
- Season with salt and black. Serve immediately as pap stiffens up as it cools.
So that’s going to wrap it up with this exceptional food cornmeal pap recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
