Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, ceviche. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Ceviche is the best known Peruvian dish. This popular seafood dish claims origins in Lima, Peru but is found in many coastal areas throughout Latin America such as Ecuador, Chile, Mexico, and Colombia. Ceviche is the national dish of Peru consisting of slices of raw fish or shellfish that is spiced with salt, onions, and chili peppers, then marinated in lime juice.
Ceviche is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Ceviche is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook ceviche using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ceviche:
- Take Potato
- Get 1 Sweet potato
- Make ready 1 cinnamon stick
- Get 5-10 cloves
- Get 1 tbsp sugar
- Make ready Ceviche
- Make ready 200 g fish e.g cod
- Prepare 2 limes
- Take 1 onion
- Make ready 1/2 red Chilli (adjust depending on heat preferences)
- Get 1 tsp ginger (crushed or chopped)
- Make ready 1 clove garlic (crushed or chopped)
- Prepare to taste Coriander, salt and pepper
- Make ready Condensed milk- if too acidic
Looking for a classic ceviche recipe? This ceviche combines fresh fish, lime juice, and chili for an easy ceviche appetizer. From easy Ceviche recipes to masterful Ceviche preparation techniques, find Ceviche ideas by our editors and community in this recipe collection. Salmon ceviche with fennel salad. by Stuart Gillies.
Steps to make Ceviche:
- Peel the sweet potato and cut into chunks
- Boil the sweet potato chunks in a pan with the cinnamon, cloves and sugar until tender then leave to side (approx 25 minutes)
- Cut the fish into 10p pieces
- Mix the fish with the juice of the limes, the chopped onion and the other ingredients
- Leave to ‘cook’ in the acid for 10 minutes
- Taste and adjust seasoning. Add some condensed milk if acid is too strong
- Serve with the sweet potato and some corn
Sea bass ceviche with avocado cream and spring onion fritters. by Matt Tebbutt. Ceviché was Pâté's apprentice and Panini's best friend, as well as Marmalade's love interest in "A Faire to Remember". During the events of "Chowder Grows Up", Ceviché became the master of the dance school, married Marmalade, and became master to his new apprentice Tartar. Nothing is comparable to the ceviche at Ceviche House in PR though. If you go there, make I didn't even know that ceviche is supposed to be made with raw seafood.
So that is going to wrap this up for this special food ceviche recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
