Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pork tenderloin with apples. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Pork tenderloin with apples is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Pork tenderloin with apples is something that I have loved my entire life. They are fine and they look fantastic.
Pork tenderloin, fresh apples, and sweet onions are cooked together in a skillet for an easy and flavorful main dish that's great for busy weeknights. Pork tenderloin is one of my favorite things to cook, especially for a midweek meal. It's no fuss, partners well with fruit (especially apples), onions, or mustard, loves spice rubs, and even the fanciest preparations cook up quickly.
To begin with this particular recipe, we must prepare a few components. You can have pork tenderloin with apples using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pork tenderloin with apples:
- Get 600 g pork tenderloin cut into cubes
- Prepare 1 onion finely chopped
- Make ready 2 tbsp olive oil
- Take 1 cup rum or brandy
- Get 1 vegetable stock cube
- Take 3 red apples coarsely cut
- Take 1 tsp corn starch
- Get salt
- Prepare pepper
This apple pork tenderloin recipe delivers juicy meat surrounded by soft caramelized apples and onions. Cinnamon spice, caramel notes and complex sweet and savory flavors coat the palate with every bite. Season pork with salt and pepper. A fresh, light and delicious roasted pork tenderloin recipe served with apples and sweet potatoes.
Instructions to make Pork tenderloin with apples:
- Heat the oil and lightly sauté the pork tenderloin together with the onion.
- When it has browned stir in the brandy or rum. Then add 2 cups of hot water where you have dissolved the vegetable stock cube, a little salt and pepper and let the meat cook over low heat.
- A little before the end (about 5 minutes) add the apples.
- Finally, dissolve the corn starch in a little cold water, add it to the food and let it boil for an additional 5 minutes stirring carefully so that it doesn't stick to the bottom.
Keyword Pork Tenderloin, Pork with Apples, Roasted Pork. In a large skillet, melt butter over medium heat. In a large ovenproof skillet heat the vegetable oil over high heat. Season the pork loin all over generously with salt and pepper. Return apples and onion to oven, on bottom rack.
So that is going to wrap this up for this special food pork tenderloin with apples recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
