Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, politikos baklava by helen. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Politikos baklava by Helen is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Politikos baklava by Helen is something that I have loved my entire life. They’re fine and they look fantastic.
Politikos baklava by Helen Healthy and suitable for fasting with the taste of Polis (Istanbul). Politikos baklava by Helen. one baking tray; Healthy and suitable for fasting with the taste of Polis (Istanbul). I remember that I persisted in asking our tour guide to get the recipe.
To begin with this recipe, we have to first prepare a few components. You can cook politikos baklava by helen using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Politikos baklava by Helen:
- Take 400 g walnuts
- Get 1 kg filo pastry
- Get 3 tbsp breadcrumbs
- Make ready 3 tbsp sugar
- Take 1/2 tsp powdered cloves
- Make ready sheets olive oil for the filo
- Take Syrup
- Prepare 250 g honey
- Prepare 600 g sugar
- Take 500 g water
- Make ready 1 tbsp brandy
- Prepare lemon peel
You can change the nut mixture according to what you have. Baklava is baked at a low temperature for quite some time. Once it gets a golden brown color, cover with aluminum foil (so it won't get any darker in color) and bake until super-super crispy. So it will be hot when sprinkled on top (if both the syrup and the Baklava aren't.
Steps to make Politikos baklava by Helen:
- Mix the walnuts, breadcrumbs, sugar and powdered cloves.
- Start by laying out four filo sheets brushing each one with olive oil. On every second filo sheet sprinkle a little of the wanlnut mix until all the ingredients run out, keeping four filo sheets for the end. Of course, you have to brush each one with oil.
- Cut the baklava in any patter than you like and place a clove on each piece.
- Bake in a preheated oven at 170°C for about an hour.
- Boil all the ingredients for the syrup together for five minutes and pour over the baklava.
- Both the syrup and the baklava should be hot.
C. by layering unleavened flat bread with chopped nuts in between, drenching it in honey and then baking it in primitive wood-burning. Cut the Baklava into triangle servings. Remove the Baklava from the oven. CUT the baklava after assembly and before cooking, and top with butter to make everything smooth and "pretty". Put the cooled sauce on as soon as you pull the baklava out of the oven.
So that’s going to wrap this up with this special food politikos baklava by helen recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
