Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my italian blend, beef & veg & pasta bows. 😁. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
My Italian Blend, Beef & Veg & Pasta Bows. 😁 is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. My Italian Blend, Beef & Veg & Pasta Bows. 😁 is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook my italian blend, beef & veg & pasta bows. 😁 using 20 ingredients and 19 steps. Here is how you can achieve that.
The ingredients needed to make My Italian Blend, Beef & Veg & Pasta Bows. 😁:
- Take 200 g Sirloin Beef cut up into small pieces
- Prepare 2 tbls olive oil
- Make ready 1/2 onion chopped
- Get 4 large cloves garlic crushed
- Get 1 tbls italian herbs
- Take to taste Seasalt and pepper
- Prepare 2 tbls Balsamic Vinegar
- Make ready 1/2 Aubergine
- Prepare 1 Avacado sliced
- Take 10 fresh Cherry Tomatoes whole
- Take 2 cups Spinach
- Make ready 1 can crushed Tomatoes
- Make ready 1/4 cup Red wine
- Take 1 sweet bell pepper sliced
- Prepare 1 ,/2 onion chopped
- Take 1 handful fresh Basil
- Prepare 1/2 cup fresh curly parsley
- Prepare 1 tbls Tomatoe puree
- Get 4 tbls Italian Mascarpone soft cheese
- Get Small handful parsley & 1 tbls mascarpone cheese for finished
Steps to make My Italian Blend, Beef & Veg & Pasta Bows. 😁:
- Add the oil heat up and add the onions fry for 1 minute.
- Add the garlic and fty for 3 secounds
- Add the beef and turn down to medium heat and cook for 5 minutes
- Add all these one after the other fast. Balsamic vinegar stir
- .fresh Basil or 1 tsp dried basil.
- Then tomatoes stir
- Italian herbs and wine stir
- Courgette
- Aubergines and stir in
- Sweet peppers
- Canned tomatoes stir in
- .advacado stir gently
- Tomato puree stir
- Spinach
- Soft mascarpone cheese gently stir in
- Add the cooked pasta stir in1. All done. Add the blob of cheese to the middle and the parsley around it.
- Serve immediatly or serve cold on a hot day.
So that’s going to wrap it up with this special food my italian blend, beef & veg & pasta bows. 😁 recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
