Poached Egg, Bacon, Mushroom & Smashed Avocado Rye Bread
Poached Egg, Bacon, Mushroom & Smashed Avocado Rye Bread

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, poached egg, bacon, mushroom & smashed avocado rye bread. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Poached Egg, Bacon, Mushroom & Smashed Avocado Rye Bread is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Poached Egg, Bacon, Mushroom & Smashed Avocado Rye Bread is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook poached egg, bacon, mushroom & smashed avocado rye bread using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Poached Egg, Bacon, Mushroom & Smashed Avocado Rye Bread:
  1. Make ready Rye Bread
  2. Make ready Bacon
  3. Make ready Avocado
  4. Take Mushrooms
  5. Get Olive Oil
  6. Take Chilli flakes
  7. Get Eggs
Instructions to make Poached Egg, Bacon, Mushroom & Smashed Avocado Rye Bread:
  1. Lightly grill the rye bread each side
  2. Poach eggs so that the yolks are runny
  3. Mash avocado with a little olive oil and chilli flakes
  4. Slice button mushrooms and heat in a pan with a little butter for 5 mins
  5. Plate up as in the photo for a delicious brunch

So that is going to wrap it up with this special food poached egg, bacon, mushroom & smashed avocado rye bread recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!