Crab Omelette Rice Bowl
Crab Omelette Rice Bowl

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, crab omelette rice bowl. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Crab Omelette Rice Bowl is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Crab Omelette Rice Bowl is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook crab omelette rice bowl using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Crab Omelette Rice Bowl:
  1. Get 4 Eggs
  2. Prepare 100 g Crab Meat *loosened or flaked
  3. Prepare 1 Spring Onion *finely chopped
  4. Prepare Salt & White Pepper
  5. Take Optional Extra Ingredients *eg. Black Fungus OR Shiitake, Cooked Bamboo Shoot, Carrot, etc
  6. Take Oil for cooking
  7. Prepare 2 servings Freshly Cooked Rice
  8. Get <Sauce>
  9. Prepare Chicken Stock 1/2 cup *OR 1/2 cup Water & 1/2 teaspoon Asian Chicken Bouillon Powder
  10. Prepare 1 tablespoon Sugar
  11. Prepare 1 tablespoon Soy Sauce
  12. Make ready 1/2 tablespoon Rice Vinegar *add extra if you like it more sour
  13. Make ready 1/2 tablespoon Potato Starch Flour
  14. Prepare Salt *as required
Instructions to make Crab Omelette Rice Bowl:
  1. Place all the sauce ingredients in a small saucepan and mix well. Check the flavour, add Salt if required depending on the Chicken Stock you use. *Note: Do not start heating yet.
  2. For the Omelette, if you add extra ingredients, cook with small amount of Oil and lightly season with Salt & Pepper.
  3. You will cook two omelettes separately. Place 2 Eggs in a bowl and lightly whisk, season with 1 pinch of Salt. Add a half of Crab Meat and a half of the cooked extra ingredients and mix to combine.
  4. Heat 1 tablespoon Oil in a small frying pan or wok, cook the egg mixture to form a round omelette. Do not over cook.
  5. Half fill a bowl with freshly cooked rice and place the omelette on top.
  6. Repeat the process.
  7. Heat the saucepan with the sauce ingredients in it, stirring constantly, until the sauce is thickened.
  8. Pour the sauce over the omelette and enjoy.

So that’s going to wrap this up with this exceptional food crab omelette rice bowl recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!