Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, baby bacon and cheese jackets. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baby Bacon and Cheese Jackets is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Baby Bacon and Cheese Jackets is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook baby bacon and cheese jackets using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Baby Bacon and Cheese Jackets:
- Make ready 1 kilo Potatoes(Small)(Charlotte)
- Take 2 Packs Bacon(back or streaky)
- Prepare 1 pack Sliced Cheese(any kind)
- Prepare to taste Pepper and Salt
Instructions to make Baby Bacon and Cheese Jackets:
- Wash Potatoes, removing any “eyes”
- Using a sharp knife, and care, cut three times into each Potato, almost all the way through.
- Cut sliced cheese into squares/ quarters.
- Cut bacon into strips across the rashers
- Pick up a piece of cheese, add a strip of bacon and wedge into the three slashes on the potatoes.
- Add salt and Pepper to taste. Place in oven tray, medium hot oven for 20-30 minutes until golden brown.
- If you tried this, please add your photo to Cookpad!!
So that’s going to wrap this up with this special food baby bacon and cheese jackets recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
