Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, milk barfi. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Milk Barfi is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Milk Barfi is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have milk barfi using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Milk Barfi:
- Take 5 tbsp ghee
- Make ready Half cup liquid milk (any)
- Prepare 2 cups milk powder (any)
- Prepare Half cup sugar
- Take 1/4 tsp ground cardamom
- Make ready 1/4 tsp ground cinnamon
- Make ready 1/2 tbsp almonds or pistachios nuts to decorate. You can use both of them if you like
Instructions to make Milk Barfi:
- First of all take a serving dish and brush with ghee on it. So that the batter won’t get stick on the dish. Now in a non stick pan pour ghee. Keep the flame on low. Add the liquid milk & powder milk. Keep stirring them. Now grind the sugar in a grinder.
- Add sugar with the batter and keep stirring them. Make sure you keep mixing them otherwise it will get burn in the bottom. Add the cardamom and cinnamon powder. Give it a good mix. When you will see the batter is coming out easily from the pan with spatula means it’s done.
- Now pour the batter in that dish which you have brushed with ghee. Now with the spatula spread them in the dish nicely. Sprinkle the grated nuts on top of the batter. Let it cool for half an hour. Now you can cut them with cookie cutter or in any shapes you like.
- Enjoy them with a cup of tea or as a snack.
So that is going to wrap it up for this special food milk barfi recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
