Ray's' Strawberry Wonton Crisp
Ray's' Strawberry Wonton Crisp

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, ray's' strawberry wonton crisp. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Ray's' Strawberry Wonton Crisp is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Ray's' Strawberry Wonton Crisp is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have ray's' strawberry wonton crisp using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ray's' Strawberry Wonton Crisp:
  1. Get 1 poppy seeds
  2. Prepare 1 cinnamon
  3. Make ready 1 sugar
  4. Make ready 1 pinch anaise seeds
  5. Prepare 1 strawberrys
  6. Get 1/2 pints fresh whipping cream
  7. Prepare 1 tsp sugar
  8. Take 1/2 box Hershey white chocolate instant pudding
  9. Prepare 1 chocolate syrup for garnish
  10. Take 2 tbsp cooking oil
  11. Take 1 wonton wrappers
Steps to make Ray's' Strawberry Wonton Crisp:
  1. Start by slicing your strawberrys as you like.
  2. Add whipping cream, sugar & pudding to a bowl whip on high speed till thickened
  3. Wontons: I sprinkle cinnamon/sugar/poppyseed/ and a pinch of anaise seed in a small bowl mix well.(Theres no precise measurements since it's your choice how much you like). With your fingers slightly wet wonton wrapper all around dip into sugar mixture do the same to other side. Fry on low heat till golden crisp. DRAIN on paper towel. Now assemble. Enjoy!

So that is going to wrap this up for this exceptional food ray's' strawberry wonton crisp recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!