Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bamboo shoots and chicken with sweet chili mayonnaise. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Bamboo Shoots and Chicken with Sweet Chili Mayonnaise is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Bamboo Shoots and Chicken with Sweet Chili Mayonnaise is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook bamboo shoots and chicken with sweet chili mayonnaise using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bamboo Shoots and Chicken with Sweet Chili Mayonnaise:
- Take 150 grams Boiled bamboo shoots
- Take 150 grams Boneless chicken legs
- Take 1 dash Salt
- Prepare 1 Vegetable oil
- Take 2 tbsp ★Sweet chili sauce
- Get 25 grams ★Mayonnaise
- Prepare 1/2 tsp Soy sauce
- Prepare 1 Ichimi spice
Instructions to make Bamboo Shoots and Chicken with Sweet Chili Mayonnaise:
- Thoroughly mix the ★ ingredients to make the sauce.
- Cut the boneless chicken legs into bite-sized pieces and sprinkle with salt.
- Heat vegetable oil in a frying pan and stir-fry the chicken. When it is nearly cooked through, add the bamboo and continue to stir-fry.
- Once the Step 3 ingredients have cooked through, add the soy sauce and fry gently.
- Add the Step 1 sauce to Step 4, simmer slightly, and once the flavors meld together it's done!
- Though this is made with chili sauce, the addition of the mayonnaise makes it mild, so if you like spicy food you can add ichimi spice on top.
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