Pumpkin Crisp
Pumpkin Crisp

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, pumpkin crisp. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pumpkin Crisp is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Pumpkin Crisp is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have pumpkin crisp using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Crisp:
  1. Take 15 oz can pumpkin
  2. Prepare 1 cup evaporated milk
  3. Prepare 1 cup sugar
  4. Make ready 1 tsp vanilla extract
  5. Make ready 1/2 tsp cinnamon
  6. Prepare 1 box yellow cake mix
  7. Make ready 1 cup crushed pecans
  8. Take 1 cup butter melted
  9. Prepare nutmeg
  10. Make ready Whipped cream
Instructions to make Pumpkin Crisp:
  1. In a large bowl mix together pumpkin, evaporated milk, sugar, vanilla extract, and cinnamon. Pour into 13x9 baking dish. Pour cake mix evenly on top, cover with pecans and drizzle with butter.
  2. Preheat oven to 350° and bake for 1 hour. Top with whipped cream and a sprinkle of nutmeg and serve.

So that is going to wrap this up with this exceptional food pumpkin crisp recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!