Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, braised rainbow chicken salad. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Braised Rainbow Chicken Salad is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Braised Rainbow Chicken Salad is something which I’ve loved my entire life.
Heat your pan with Olive oil and add onions until it's translucent then add Garlic and all the ingredients -shredded white cabbage, shredded purple cabbage, chopped baby spinach or chard or kale, julienne carrots, finely chopped parsley, salt and pepper - except chicken braise for few minutes, season your dish transfer to your plates and add chicken. In a large pan or Dutch oven, over medium-high heat, heat oil. Pour diced tomatoes and balsamic vinegar over chicken; season with basil, oregano, rosemary and thyme.
To begin with this recipe, we have to prepare a few ingredients. You can have braised rainbow chicken salad using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Braised Rainbow Chicken Salad:
- Make ready 1 cup shredded cabbage white
- Prepare 1 cup shredded Purple cabbage
- Take 1 cup Baby Spinach or chard or kale(chopped)
- Make ready 1 small onion
- Get 2 carrots Julienne
- Make ready 2 cups grilled chicken breast
- Prepare Parsley finely chopped
- Take Salt and pepper
- Take 10 ml minced Garlic
Braising chicken is so easy, just two steps and usually a one pan meal. The chicken is browned in the skillet first and then slow simmered into a tender wonderful meal. Usually stove top, but there are recipes like this Braised Chicken in Creole Orange Mustard Sauce that is finished in the oven. When making braised chicken dishes, a crispy skin.
Steps to make Braised Rainbow Chicken Salad:
- Heat your pan with Olive oil and add onions until it's translucent then add Garlic and all the ingredients -shredded white cabbage, shredded purple cabbage, chopped baby spinach or chard or kale, julienne carrots, finely chopped parsley, salt and pepper - except chicken braise for few minutes, season your dish transfer to your plates and add chicken. Enjoy
See more ideas about Family circle recipes, Recipes, Food. Easy Cheesy Sausage and Egg Casserole. Pork Ragu with Pappardelle Recipe(Instant Pot, Slow Cooker, Oven, Stovetop) Low Carb Lemon Chicken Piccata. With more than a dozen flavors of chicken salad to choose from, plus sides, desserts, and more, there's something for everyone. Cut the chard stalks into batons and roughly shred the leaves.
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