Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, mediterranean turnover. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Mediterranean Turnover is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Mediterranean Turnover is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mediterranean turnover using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mediterranean Turnover:
- Prepare 2 Fresh Tomatoes or Mixed Baby tomatoes for extra colour
- Make ready 8-10 Olives
- Make ready 1 Small Red Onion
- Take 1 Red Pepper, or 1/2 Red, 1/2 Yellow
- Make ready Good Grinding of Pepper
- Prepare 1-2 Cloves Garlic
- Make ready Mascarpone and Tomato Pasta Paste (or Pesto if preferred)
- Get Pre Made Fill Pastry
- Get Melted Butter (or alternative)
- Prepare Salt if required (don't forget that Olives can be salty)
- Take 1 tbsp Capers (Optional)
- Get Chopped or flaked Chilli (optional)
Steps to make Mediterranean Turnover:
- Chop all ingredients up finely and combine.
- Layer your filo pastry on a board (preferably on greaseproof paper as it will be easier to move). You will need about 6 Layers, use an oil brush to brush the melted butter (or alternative) onto the filo pastry between layers.
- Place the Vegetable Mix (you might not need it all) on one side of the filo pastry and spread the sauce (or Pesto) onto the other side, leaving room for crimping (leave about 1 inch).
- Dampen the edges with water, then fold the sauce side over the Vegetable Mix. Push the pastry together and crimp the edges.
- Place onto a baking tray (lined if it's not already on paper). Brush with milk or egg and place in the oven on 180 for 15mins or until pastry is crisp and browned. Allow to cool slightly and slice into portions.
- Serve warm or cold with salad. And sweet potato fries.
So that’s going to wrap it up with this exceptional food mediterranean turnover recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
