Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, oatmeal cookies. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Oatmeal cookies is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Oatmeal cookies is something that I have loved my entire life.
Flatten each cookie with a large fork dipped in sugar. Find your perfect oatmeal cookiewhether soft and chewy, spiced with ginger, or studded with chips of chocolate or butterscotch. And don't forget the walnuts and raisins.
To get started with this recipe, we have to first prepare a few components. You can cook oatmeal cookies using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Oatmeal cookies:
- Take 120 g all purpose flour
- Prepare 3 g salt
- Prepare 1 g baking soda
- Get 130 g oatmeal
- Prepare 60 g unsalted butter (room temperature)
- Prepare 30 g granulated sugar
- Take 120 g brown sugar
- Get Chocolate or blueberries
- Get 1 whole egg + 1 egg yolk
Oatmeal cookies may appear nutritious compared to other decadent treats, but they still pack plenty of calories. If you are calorie-conscious, check out these healthy cookie recipes. Lightly grease (or line with parchment) two baking sheets, light-colored preferred. Beat together the butter, shortening, sugars, vanilla, cinnamon, nutmeg, salt, and vinegar until fairly smooth; a few tiny bits of butter may still show.
Instructions to make Oatmeal cookies:
- Melt the butter and mix with sugar and eggs.
- Combine the dry ingredients and mix well.
- Combine everything and mix well.
- Rub the cookie dough into small balls. Press them. Bake at 195°C for 10 minutes.
In the bowl of an electric mixer (or using a hand mixer) beat together the butter and brown sugar until fluffy. The name says it all — these oatmeal cookies are big, soft, buttery and all around perfect bakery-style cookies! Made with old fashioned rolled oats, a hint of cinnamon (optional), and plenty of butter, this old-time favorite cookie is a classic favorite, and I hope you'll give it a try!. My mom makes oatmeal cookies every year for Christmas. A cookie with a permanent place on the roster of treats everyone should know how to make, oatmeal cookies are hearty and packed with goodness.
So that’s going to wrap this up with this special food oatmeal cookies recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
