Chocolate coconut balls
Chocolate coconut balls

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, chocolate coconut balls. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chocolate coconut balls is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Chocolate coconut balls is something that I have loved my whole life.

Easy Chocolate Coconut Balls are no bake one bowl coconut chocolate candy that remind haystacks and mound bars. Traditional coconut ball recipes-also called Raffaello Balls after the popular coconut candy product made by Ferrero-often include. Healthy Homemade No Bake Bounty Protein Bars (Paleo, Vegan, Gluten Free).

To get started with this recipe, we must prepare a few components. You can have chocolate coconut balls using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chocolate coconut balls:
  1. Make ready 1 X 250g packet of plain biscuits (like Marie biscuits)
  2. Take 1 X 395g tin of condensed milk
  3. Take 1 cup coconut ¼ cup of cocoa
  4. Make ready Extra coconut for rolling

I love the combination of chocolate and coconut. After the balls have set up, melt the chocolate and shortening until smooth. Remove the coconut balls from the freezer and individually roll in melted chocolate to coat. Place back on a wax paper lined tray and sprinkle with additional coconut and top with an almond (optional).

Instructions to make Chocolate coconut balls:
  1. Place the biscuits into the TM bowl. - - Crush by pressing Turbo 8-10 times or until the biscuits resemble fine crumbs.
  2. Add the cocoa powder, coconut and condensed milk. - - Mix on Reverse Speed 3 for 20 seconds or until well combined (you may need to scrape the bowl down halfway through mixing).
  3. Roll heaped teaspoons of the mixture into balls. - - Roll in the extra coconut to coat.
  4. Store in an airtight container for up to a week.

A non-alchoholic spin, kid friendly on the classic chocolate balls or truffles. These are always a yummy hit. These no-bake coconut balls are made with cocoa powder and coconut, along with sweetened condensed milk and confectioners' sugar. They are gluten free and require no baking! In a large bowl combine confectioners sugar with coconut, almonds and condensed milk.

So that’s going to wrap it up for this exceptional food chocolate coconut balls recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!