Low Fat/Low Carb Banana Bread For Jamo
Low Fat/Low Carb Banana Bread For Jamo

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, low fat/low carb banana bread for jamo. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Low Fat/Low Carb Banana Bread For Jamo is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Low Fat/Low Carb Banana Bread For Jamo is something which I’ve loved my entire life.

Low Fat/Low Carb Banana Bread For Jamo The story is that I was looking for an easy banana bread recipe that I can make super fast (even HE can make it!) and have as breakfast or take as a snack to work. The Carbs, Calories and Fat in Banana Bread. You can use this to convert old traditional recipes and create new keto recipes!

To get started with this particular recipe, we must prepare a few ingredients. You can have low fat/low carb banana bread for jamo using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Low Fat/Low Carb Banana Bread For Jamo:
  1. Take 1/2 cup brown sugar (or more if you prefer sweeter)
  2. Prepare 2 cups wholemeal flour
  3. Get 2 eggs
  4. Take 1/4 cup millk
  5. Prepare 1 tbsp baking soda
  6. Make ready 1 tsp vanilla
  7. Make ready 3-4 very ripe bananas
  8. Get 1/2 cup nuts (crushed)
  9. Prepare 4-6 tbsp margarine (6 if you prefer a cake texture, 4 if you prefer a breadier consistency)
  10. Get Pinch salt

Now, even-though the banana extract is going to give our bread a ton of flavor, it isn't going to provide any sweetness to the loaf like typical bananas would. So, to add sweetness - without adding carbs - to our low carb keto banana bread, we're going to use erythritol. My low carb banana bread recipe is B-A-N-A-N-A-S! I love this recipe for breakfast, low carb snacks, and dessert!

Instructions to make Low Fat/Low Carb Banana Bread For Jamo:
  1. Preheat oven to 180 degrees, fan assisted. Pre line cake tine with baking parchment or oil (rectangular works best-I use 20.5x11cm). Using baking parchment helps lift cake out of tin if it's no a spring cake form.
  2. Add all ingredients into one big bowl and mix well together (no need to mash the bananas-just cut them into chuncks and the electric whisk will do the rest).
  3. Bake at 180 on a high shelf in the oven for 45-60min. Check that it's cooked through using a knife (no cake residue should be on knife when it's pulled out of cake).

There are few things as comforting as a freshly baked, warm low carb bread straight out of the oven. It's an even better feeling knowing that this is one of those low carb desserts I can feel good about making for my loved ones. Whisk the flour, sugar, baking soda, and salt together in a bowl. Tips For Making The Best Low Carb Banana Bread. If you've ever made it before, you know that baking banana bread can be tricky.

So that is going to wrap this up with this exceptional food low fat/low carb banana bread for jamo recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!