Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, low fat beef burgers. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Low Fat Beef Burgers is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Low Fat Beef Burgers is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have low fat beef burgers using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Low Fat Beef Burgers:
- Take 500 g 5% fat minced beef
- Get 2 tablespoons Tomato Ketchup
- Prepare 1 Table Spoon Brown Sauce
- Make ready 1 Dessert Spoon Dried Mixed Herbs
- Take 1 Tsp English Mustard
- Take 1 Tsp Ground Garlic
- Take Salt & Pepper
- Take 1 Dessert Spoon Soy Sauce (adds colour)
Steps to make Low Fat Beef Burgers:
- Mix all the ingredients together until the beef becomes a paste
- I use a burger maker but they can be shaped by hand
- Equal out the mix and shape into the same sized burgers, this enables equal cooking.
- Layer the made up burgers with parchment or grease proof paper squares.
- Rest in the fridge for at least an hour, this helps keep them together in shape and also allows the meat to marinade.
- Using a non stick pan, turn it up medium high and dry fry the burgers.
- The little 5% contained fat will be enough to cook them without using cooking oil.
- Turn the burgers every couple of minutes until cooked.
- That’s it, serve as normal, you have reduced fat healthy beef burgers, as always, enjoy.
So that is going to wrap this up for this special food low fat beef burgers recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!