Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, geode chocolate eggs. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Geode Chocolate Eggs is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Geode Chocolate Eggs is something which I have loved my whole life.
EXPAND THE BOX - - - learn how to turn an ordinary chocolate easter egg into an edible geode. You could also use this technique to decorate a fondant. Chocolate Easter eggs that look like geodes!
To begin with this particular recipe, we have to prepare a few ingredients. You can have geode chocolate eggs using 3 ingredients and 18 steps. Here is how you can achieve that.
The ingredients needed to make Geode Chocolate Eggs:
- Prepare 300 g dark or white chocolate /candy melts
- Make ready chocolate egg mould
- Make ready Rock candy, any colour
With shining colors of deep purple and blazing orange, each egg creates a vibrant and delicious contrast. This is a video of the chocolate geodes created by Culinary Institute of America student Alex Yeattes and his partner Abby. They start by making a hollow chocolate egg, then pouring concentrated sugar. Alex Yeatts created what appear to be natural geodes, but they're entirely edible!
Steps to make Geode Chocolate Eggs:
- Ingredients
- Break rock candies into pieces and set aside.
- Melt the chocolate in the bain marie.(hot water bath)
- And Pour a thin layer of melted chocolate into the egg moulds. Swirl it around so that melted chocolate starts to move around and cover the inside of the mould.
- Make sure melted chocolate meets the edges of the egg mould. - Pop the moulds into the fridge for 15 minutes and allow to set. You will have to repeat the process for second time. Wait for another 15 minutes for the second chocolate layer to set.
- Then gently ease the mould away from the chocolate eggs. Use a sharp cutter and clean the chocolate egg edges.
- To get my beautiful gems (rock candies) to stick, I used icing sugar 😁😁 - Mix together icing sugar and some water. Add few drops of food colouring and mix well.
- Put a thin layer of coloured icing sugar inside the each egg and fill each egg with pieces of rock candies. Transfer the eggs into the fridge until set. (about 20-30 minutes).1. 1. 1. 1. 1.
Just watch him crack open this amethyst:(Instagram link)Yeatts worked for six months to perfect his chocolate and candy. Two culinary students turn making chocolate-covered candy eggs into a masterful kitchen science experiment. These giant candy geodes took many months to make. Who needs chocolate eggs when you can have chocolate rock geodes? Geodes are beautiful so let's make them delicious too.
So that’s going to wrap it up with this special food geode chocolate eggs recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
