Banana PB Choc Ices
Banana PB Choc Ices

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, banana pb choc ices. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Banana PB Choc Ices is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Banana PB Choc Ices is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook banana pb choc ices using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Banana PB Choc Ices:
  1. Make ready 2 bananas
  2. Prepare 80 g smooth peanut butter
  3. Prepare 30 ml dairy free milk
  4. Take 1 tablespoon maple syrup or honey
  5. Prepare 150 g dairy free chocolate, melted
Instructions to make Banana PB Choc Ices:
  1. Place the banana, peanut butter, maple syrup and dairy free milk in a blender Blitz until smooth and creamy Grease 6 mini loaf tin moulds Divide the ice cream mix between the moulds Place in the freezer and freeze until solid – this will take a couple of hours
  2. Place the melted chocolate in a bowl Working quickly remove the ice cream from the freezer Place each frozen block of ice cream into the melted chocolate When fully coated remove with a fork and place on a baking sheet lined with parchment paper Return to the freezer for 5 mins to set the chocolate and then enjoy

So that’s going to wrap this up with this special food banana pb choc ices recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!