Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cottage cheese and peas authentic recipe(mattar paneer). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Authentic Matar Panner - cottage cheese and peas curry!!! Mild and versatile paneer and peas go perfectly with the sauce of this delicious curry. Mutter Paneer is hugely popular on Indian restaurant menus.
Cottage cheese and peas authentic recipe(mattar paneer) is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Cottage cheese and peas authentic recipe(mattar paneer) is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have cottage cheese and peas authentic recipe(mattar paneer) using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cottage cheese and peas authentic recipe(mattar paneer):
- Take 1 bowl peas
- Take 1 bowl cottage cheese
- Make ready 1 tsp salt
- Take 1 tsp red chilli
- Take 2 green chillies
- Take 2 tomatoes
- Make ready 1 onion
- Make ready 3 tbsp sunflower cooking oil
- Prepare 1 tsp whole cumin seeds
- Get 1 tsp ginger powder or paste
- Make ready 1 tsp garlic powder or paste
- Take 1 tbsp coriander cumin powder
- Get 1 tsp ground garam masala
- Make ready 1/2 bunch coriander
I deep fried the cubed paneer as a friend from India said it would make it more authentic. Add the paneer, mix well and simmer for a few minutes to allow the cheese to take on the flavours. Add a generous splash of water to loosen and then stir in the peas and coriander leaves. Matter Paneer is a three-ingredient dish.
Steps to make Cottage cheese and peas authentic recipe(mattar paneer):
- Chop onion and tomatoes and green chillies.Take a pan,put 2 tbsp oil,add in the onion and saute until pink colour
- Add in tomatoes,green chillies and mix.add in salt and ginger garlic and mix until tomatoes get tender
- When tomatoes are soft,remove from heat,let this cool for a minute. Blend this in blender once cool
- Take a sufuria, add in the 1 tbsp oil,and put cumin seeds on it.add in red chilli powder and immediately add in the blended mixture. Mix well,increase the heat
- Cook on medium heat while mixing until the oil comes out and the masala is cooked.
- Add in the peas and the paneer.mix and add in a cup of water.mix.cover
- After 5 minutes, mix again,add in chopped coriander and garam masala. Mix and cover for 3 more minutes.
- Serve with chapati or naan or jeera rice(in my recipe log).
It is peas and cottage cheese cooked in a blend of tomato puree spiced in staple Indian spices. Here is the secret recipe that Indians use to make the authentic Mattar Paneer. We will be requiring the following ingredients Matar Paneer - Mattar Paneer Recipe - How to make Mutter Paneer. Matar Paneer is a simple North Indian food recipe prepare with green peas and cottage cheese that are cooked in a creamy tomato based curry. Then add green peas (boiled/ frozen), paneer, kasuri methi powder, garam masala powder, put the lid on and once it comes to boil add cream mix it Author : Vahchef Main Ingredient : Paneer/Cheese.
So that is going to wrap this up with this exceptional food cottage cheese and peas authentic recipe(mattar paneer) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
