Tuna sandwiches
Tuna sandwiches

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tuna sandwiches. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Tuna sandwiches is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Tuna sandwiches is something that I’ve loved my whole life.

Tuna Sandwich Recipes Looking for tuna sandwich recipes? The trick to a top-notch tuna salad recipe is the inclusion of both crunch and zest. Crunch comes from chopped celery and onion, and a dash of lemon juice adds the perfect, seafood-friendly zing.

To begin with this recipe, we must first prepare a few ingredients. You can have tuna sandwiches using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tuna sandwiches:
  1. Get Tuna 1 can 120 gms drained
  2. Make ready 3 tbsp Mayo
  3. Get 2 tbsp Sweet corns
  4. Get 2 tbsp Sweet relish/ pickled cucumbers chopped finely
  5. Make ready 2 tbsp Onions chopped
  6. Prepare Coriander leaves 1 tbsp chopped
  7. Make ready 1/4 tsp Salt
  8. Prepare 1/4 tsp Crushed black pepper
  9. Get 1/4 tsp Crushed red chillies
  10. Get 3/4 tsp Lemon juice
  11. Make ready 1 tsp Mustard paste
  12. Take Bread slices as required

Notes: Use only flaked tuna in water. The flakes in oil are better used in other recipes and make the tuna salad too heavy. Not all mayo is the same. During World War I, canned tuna became a popular source of protein for Allied soldiers and has increased in popularity among Western countries ever since, particularly in the form of the tuna fish sandwich.

Instructions to make Tuna sandwiches:
  1. In a bowl mix in tuna, mayo, mustard along with salt, crushed red chillies and black pepper.
  2. Next add in onions, sweet relish and coriander leaves- mix well.
  3. Refrigerate for 2 hours in fridge.
  4. Take a multigrain bread and apply mixture- cover with other slice.
  5. Cut into triangles.

The tender and mild flavor of tuna makes it ideal for use in salads and sandwiches, and, as tuna fish sandwiches have risen in popularity, a number of new and innovative variations on the. Tuna Salad Sandwich I gave Mom's original recipe a boost by adding onion and green pepper to these delightfully different tuna sandwiches. With hard-cooked eggs and cheese, the filling tastes fresh, not fishy, and the rolls stay nice and crispy. If you are looking for a quick, easy and absolutely delicious sandwich recipe, I highly recommend that you try this tuna salad sandwich! Based on the tuna salad recipe I've shared previously, it is a definite throwback to the tuna sandwiches that I grew up with my Mama making throughout my childhood.

So that is going to wrap this up for this exceptional food tuna sandwiches recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!