OCB..Oat, Cottage Cheese and Banana Flapjack/Pancakes
OCB..Oat, Cottage Cheese and Banana Flapjack/Pancakes

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, ocb..oat, cottage cheese and banana flapjack/pancakes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

OCB..Oat, Cottage Cheese and Banana Flapjack/Pancakes is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. OCB..Oat, Cottage Cheese and Banana Flapjack/Pancakes is something that I’ve loved my whole life.

These cottage cheese pancakes are sweetened with banana and brown sugar. Use a blender to get the batter done in a jiffy. "I combined a few gluten-free recipes to make these pancakes. They are super-high in protein and sweet enough to eat without any toppings, though I usually chop some.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ocb..oat, cottage cheese and banana flapjack/pancakes using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make OCB..Oat, Cottage Cheese and Banana Flapjack/Pancakes:
  1. Prepare 1 cup Oatmeal
  2. Make ready 2 cups plain flour
  3. Take Half a cup sugar
  4. Take 2 teaspoons Baking powder
  5. Take 1 teaspoon baking soda
  6. Prepare 1 teaspoon ground cinnamon
  7. Take Half teaspoon salt
  8. Make ready Half a cup of Cottage Cheese
  9. Prepare 2 over ripe Bananas, mashed to a pulp
  10. Get 1 cup laban (mala, or plain drinking yoghurt)
  11. Take Half cup canola oil (corn oil or melted butter is great too)
  12. Make ready 2 eggs
  13. Take 2 teaspoons vanilla extract

Put oatmeal IN my pancakes, duh. I make these hearty oatmeal cottage cheese pancakes at least once a week! An Oatmeal Cottage Cheese Pancake Recipe that is extremely versatile for any occasion or meal. Adding this protein, and substituting oatmeal for flour in these banana oat pancakes makes me feel so much happier to feed my kids pancakes in the morning because I know they're getting good nutrition in their tasty treat I also personally love the slightly salty, cottage cheese flavor these pancakes bring.

Instructions to make OCB..Oat, Cottage Cheese and Banana Flapjack/Pancakes:
  1. Combine all the dry ingredients in a larger bowl, whisk together to aerate and to get the ingredients mixed. Make a well (hole) in the middle.
  2. In a separate smaller bowl, combine all the wet ingredients, whist together until they're well combined.
  3. Pour the wet ingredients into the dry ingredients bowl. Mix together, with a whisk to a porridge like consistency.
  4. Prepare your pan by lightly greasing it with oil..you can use two pans if you’re feeling Gangster enough.
  5. Spoon about a table spoon for each pancake
  6. Use low to medium heat as the pancakes tend to burn very quickly
  7. Serve with honey and lemon or Maple Syrup. And your favourite hot beverage, in my case, milky masala chai😍. Enjoy 🤗🤗.

If we're being honest, no one is more surprised than me at how legit these pancakes are. As someone who claimed for years not to like cottage cheese, these pancakes were the gateway that finally made me a believer. Delicious protein pancakes made in a blender with ingredients like potassium rich banana, protein-packed cottage cheese and oats! In this healthy banana pancake recipe from Joy Bauer, a certain kind of cheese adds protein and moisture. I love experimenting with different ingredients when whipping up a pancake breakfast.

So that’s going to wrap this up with this exceptional food ocb..oat, cottage cheese and banana flapjack/pancakes recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!