Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, nutella banana bäco. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
You can use any sandwich bread you desired. Or you can use the Bäco flatbread. Welcome to the official website of Nutella®.
Nutella Banana Bäco is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Nutella Banana Bäco is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook nutella banana bäco using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Nutella Banana Bäco:
- Make ready 2 Large Bananas,
- Prepare 2 TBSP Demerara Sugar,
- Make ready Fresh Orange Juice, 1 Orange
- Take 1/4 Cup Coconut Rum,
- Get Baco Dough, 2 Dough Balls
- Make ready Homemade Nutella, For Spreading
Nutella Banana Swirl Muffins: these classically delicious banana muffins are swirled with chocolate Nutella to create the ultimate sweet breakfast treat! Jorge likes bananas as much as I like sugary kid. We can all agree that Nutella is delicious. Bananas are a great go-to pairing, but that shouldn't stop you from trying a few new mix-ins.
Steps to make Nutella Banana Bäco:
- You can use any sandwich bread you desired. Or you can use the Bäco flatbread. Here is the recipe: https://www.fatdough.sg/post/_baco
- Pls use homemade nutella. You can check out my previous post or: https://www.fatdough.sg/post/nutella
- Peel and slice the bananas in halves widthwise.
Slice in halves again lengthwise.
You should get a total of 8 banana wedges.
Melt sugar in a skillet over medium heat.
- Once the sugar starts to melt, add in the banana wedges, sliced side down.
Once the sugar starts to bubble rapidly and caramelize, flip the bananas.
You can see that the bananas are caramelized beautifully.
Add in the orange juice and deglaze.
- Add in the rum.
Careful as it may flambé.
Cook until the liquid has reduced by half.
Remove from heat and set aside.
- If your skillet is not big enuff, you have to do this in batches.*
Roll out the baco dough into an oblong shape on a working surface with a rolling pin.
Place the dough on a griddle and grill until lightly charred on both sides.
Repeat the process for the remaining dough ball.
- Spread homemade Nutella generously on the baco flatbread.
Spoon the banana wedges over the top.
Drizzle some of the liquid over the bananas.
Sandwich and serve immediately.
Here are a few recommendations to mix and match as you like. Confession time… I'm not a big fan of Nutella. I know, shock-horror - a major chocoholic like myself, it doesn't make sense. Nutella Swirled Banana Muffins are moist banana muffins with swirls of Nutella in every scrumptious bite! Chocolate and banana is a classic combination.
So that’s going to wrap this up for this exceptional food nutella banana bäco recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
