Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, keto brownies. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Keto brownies is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Keto brownies is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have keto brownies using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Keto brownies:
- Make ready 100 gr butter
- Prepare 150 gr dark chocolate
- Make ready 75 gr brown erythritol
- Get 75 gr graduated erythritol
- Make ready 2 eggs
- Prepare 45 gr high fiber flour
- Make ready 45 gr cocoa
- Make ready 1 tbsp vanilla essence
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Instructions to make Keto brownies:
- Preheat the oven to 180°C. Get a square tray ready and linen with some parchment paper.
- In a microwavable dish add the butter, dark chocolate pieces and both types of erythritol.
- Melt on medium heat for 1 minutes, stirring constantly until the erythritol is completely dissolved.
- Let it cool for a few minutes and add eggs, one by one, mixing well. Add the vanilla essence.
- Add the flour and the cocoa through a sieve to ensure there are no lumps.
- Once the mixture is well incorporated add it to the square tray.
- Cook for 15min at 180° C, let it cool slightly before removing from the tray. Enjoy!
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