Bristol Steak, mash, spinach & asparagus
Bristol Steak, mash, spinach & asparagus

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, bristol steak, mash, spinach & asparagus. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Season steaks with salt and pepper. Thank you so much for watching. I really appreciate it, please like, subscribe and share.

Bristol Steak, mash, spinach & asparagus is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Bristol Steak, mash, spinach & asparagus is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook bristol steak, mash, spinach & asparagus using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bristol Steak, mash, spinach & asparagus:
  1. Make ready 2 big steaks 🥩
  2. Take Handful new potatoes
  3. Make ready 4 asparagus stems
  4. Prepare Bunch spinach
  5. Take Knob butter
  6. Prepare Splash Semi skimmed milk
  7. Prepare Olive oil
  8. Make ready Salt & pepper
  9. Take Peppercorn sauce

Check prices of apple pie and beef pies.. had a steak and Stilton pie which he loved. Our friends had the spinach pie and the fish and Pies (chicken pie and spinach and paneer pie) served motherload; mash, minty peas, cheese. Braised spinach, mashed sweet potatoes topped w/ a worcestershire butter. Some nights it's Sushi or another Asian dish.

Steps to make Bristol Steak, mash, spinach & asparagus:
  1. Season steaks with salt and pepper. Leave steaks out for 30mins to reach room temperature.
  2. Meanwhile, peel and chop potatoes. Boil until soft. Mash up with butter and milk until creamy.
  3. Heat oil until it begins to smoke. Add steaks and fry for a couple of minutes on each side. Keep an eye on them to make sure they’re still rare in the middle.
  4. When the steaks are cooked. Wrap in foil and leave to rest for 5 minutes.
  5. Meanwhile, fry asparagus in butter for 2 minutes. Then add spinach and fry for 1 minute.
  6. Serve with peppercorn sauce!

The steaks are excellent, always cooked. Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Grilled Salmon Steak Mash Potato Spinach. Tuhansia uusia ja laadukkaita kuvia joka päivä. Join us at Bristol Bar & Grille East for lunch, dinner or brunch. Many of our Bristol Bar & Grille East dinner dishes are sourced from local farmers in Kentucky and Indiana.

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