Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, instant carrot cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Instant Carrot Cake is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Instant Carrot Cake is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook instant carrot cake using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Instant Carrot Cake:
- Get 1 small Carrot *grated (about heaped 1/4 cup)
- Get 1 tablespoon (15 g) Butter
- Take 1 tablespoon Sugar
- Prepare 1 tablespoon Sultanas OR Raisins
- Take 4 tablespoons Self-Raising Flour *if you use Plain Flour, add 1/4 teaspoon Baking Powder
- Make ready 3 tablespoons Milk
- Make ready Ground Cinnamon as required
Instructions to make Instant Carrot Cake:
- Grate 1 small Carrot into a coffee cup. Add Butter and microwave for 1 minutes. This cooking process will make the grated Carrot sweet.
- Add all other ingredients and mix well. Cover with a small plate and cook for 1 minute or until cooked. Sprinkle with extra Cinnamon and enjoy. *Note: I used 1100W microwave.
So that’s going to wrap this up for this special food instant carrot cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
